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Cherry Blossom Wedding Cocktail Recipe
Cherry Blossom Wedding Cocktail, made with cherry blossom honey, Sake and Prosecco is the perfect signature drink for spring brides; and let’s not forget Mother’s Day.
Cherry Blossoms
There is something magical about the ethereal cherry blossom trees in the United States, as their pink clouds of blossoms kiss a blue sky, after a long winter’s sleep.
Here is America, the Japanese Sakura, known to us as cherry blossom, is among the first flowers to bloom in spring, especially around our nation’s capital.
Perhaps up north, in New York, since it is a little cooler, the blossoms will bloom just after they do in Washington, DC.
Visitors pour in each year to see this magical pink occurrence, right up until the last week of their pink blooms, which look like cotton candy on the trees.
Blossoms For Mom’s And Weddings
It just so happens also, that their bloom time occurs right around mother’s day, as well as the biggest season of the year, for brides.
And so, I felt inspired to create a cherry blossom cocktail recipe for both brides and moms.
After-all, doesn’t every woman like to sport signature drink recipes on her big day?
I myself, being both a mom and a grandma, love to look forward to serving and sipping this cocktail on mother’s day!
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